Yesterday, thanks to my dear friend Mary,
I made this:
When she was visiting last weekend,
Mary showed me this video
Here's the recipe:
The recipe differs from the video slightly. I used the video amount of water (1-1/2c),
but baked it at the recipe temperature 450 degrees.
For real, there is no kneading...it's the simplest bread recipe I have ever tried.
And...it's delicious.
That looks amazing. I am an avid baker, however I have never made bread. I certainly will try this, it looks so easy.
ReplyDeleteOk I've bookmarked this one...maybe next week I'll try it and let you know how I do.
ReplyDeleteThanks.
xxx
z
2 fantastic words - NO KNEADING!
ReplyDeleteMillie ^_^
Try it people...it's a winner, I promise you!
ReplyDeleteSounds so delish!
ReplyDelete